Table 2 Nutrient intake, body weight, and body composition
SUP | CTR | |||||
|---|---|---|---|---|---|---|
Variable | 0 week | 8 weeks | 16 weeks | 0 week | 8 weeks | 16 weeks |
Energy (kcal/kg IBW/day) | 29 ± 4 | 30 ± 3 | 30 ± 4 | 28 ± 5 | 29 ± 5 | 29 ± 5 |
Protein (g/kg IBW/day) | 0.76 ± 0.18 | 0.76 ± 0.20 | 0.74 ± 0.19 | 0.78 ± 0.19 | 0.77 ± 0.26 | 0.78 ± 0.25 |
Salt (g/day) | 7.2 ± 2.3 | 7.3 ± 2.3 | 7.3 ± 2.1 | 8.2 ± 3.0 | 8.6 ± 3.8 | 7.7 ± 3.5 |
BW (kg) | 65.6 ± 6.6 | 66.2 ± 6.4** | 66.5 ± 6.5*, *** | 66.0 ± 8.9 | 66.2 ± 8.6 | 65.7 ± 8.7 |
BMI (kg/m2) | 25.0 ± 1.8 | 25.2 ± 1.9** | 25.4 ± 2.0*, *** | 24.6 ± 2.9 | 24.7 ± 2.9 | 24.3 ± 2.5 |
%IBW | 114 ± 8 | 115 ± 9** | 115 ± 9*, *** | 112 ± 13 | 112 ± 13 | 110 ± 11 |
LBM (kg) | 47.5 ± 7.4 | – | 49.8 ± 10.5 | 48.9 ± 7.8 | – | 48.7 ± 7.6 |
BP (kg) | 12.0 ± 1.9 | – | 12.6 ± 2.7 | 12.3 ± 2.0 | – | 12.3 ± 1.9 |
ICW (kg) | 21.6 ± 2.6 | – | 22.4 ± 4.2 | 21.8 ± 3.5 | – | 21.8 ± 3.5 |
ECW (kg) | 11.3 ± 1.7 | – | 12.1 ± 3.4 | 12.1 ± 2.2 | – | 12.0 ± 2.0 |
Mineral (kg) | 2.6 ± 0.3 | – | 2.7 ± 0.5 | 2.7 ± 0.3 | – | 2.7 ± 0.3 |
BFM (kg) | 17.1 ± 5.0 | – | 15.7 ± 7.8 | 16.1 ± 5.2 | – | 15.9 ± 4.7 |