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Table 1 Studies regarding nutritional interventions in hemodialysis patients with protein-energy wasting

From: Rehabilitation nutrition support for a hemodialysis patient with protein-energy wasting and sarcopenic dysphagia: a case report

Case number

Author

Reported year

Reference

Subjects

Design

Period

Results and clinical nutrition significance

1

Fouque et al.

2008

[4]

86 HD patients

Randomized controlled trial: ONS vs control groups

90 days

↑ DEI, DPI, SGA, QOL

2

Scott et al.

2009

[5]

88 HD patients

Randomized controlled trial: ONS vs control groups

90 days

↑ albumin, QOL

3

Moretti et al.

2009

[6]

49 HD patients

Randomized controlled trial: ONS vs control groups

1- year

↑ nPCR, albumin

4

Malgorzewia et al.

2011

[7]

55 HD patients: PEW (30) Control (25)

Randomized controlled trial: ONS vs control groups

90 days

↑ albumin, prealbumin in 30 PEW patients

↓ CRP, levels in both group

5

Magnard J et al.

2013

[8]

50 HD patients

Randomized controlled trial: exercise vs control group (energy intake 30–40 kcal/kg of ideal weight/day, and protein intake > 1.1 g/kg of ideal weight/day)

180 days

↑ walk function, albumin and prealbumin, body composition (LTI, FTI), muscle strength, postural stability, QOL (SF-36)

6

Ravel VA et al.

2013

[9]

98,489 HD patients

Prospective cohort study: reference level (60 to < 70 g/d), low protein nitrogen appearance (PNA) levels

8-years

↑ risk of death

7

Rattanasompattikul M et al.

2013

[10]

84 HD patients

Pilot-feasibility, double-blind, randomized, placebo-controlled trial: ONS、PTX、ONS + PTX、control groups

16 weeks

↑ albumin (ONS、PTX、ONS + PTX groups)

8

Pasian C et al.

2014

[11]

48 HD patients

Means of a dietetic intervention

28 days

↑ prealbumin, physical autonomy, grip strength

9

Mpio I et al.

2015

[12]

49 HD patients

Prospective study: optimization of protein and energy intake in the daily meals

1- year

↑ QOL

↓ mortality

10

Hristea D et al.

2016

[13]

21 HD patients

Pilot randomized controlled trial: nutrition-exercise group vs Nutrition group

6 months

↑ physical function (6MWT, balance), QOL(SF-36)

No change albumin, prealbumin, CRP, BMI, lean- and fat-tissue index, or quadriceps force. Not to have the potential to reverse PEW.

11

Sohrabi Z et al.

2016

[14]

92 HD patients

A randomized, controlled, nonblinded, parallel trial: vitamin E–fortified Whey beverage vs whey beverage vs vitamin E vs control

8 weeks

Whey protein in the form of a new fermented whey beverage and vitamin E supplementation may improve SGA score and MIS in the short term.

12

Martin-Alemañy G et al.

2016

[15]

36 HD patients

Randomized controlled trial: ONS+ resistance exercise (RE) vs control groups

90 days

↑ BW, BMI, AMC, TSF, fat mass percentage, grip strength, phase angle and albumin in both group

↓ prevalence of PEW

13

Jo IY et al.

2017

[16]

42 HD patients

Intervention study: personalized nutritional counseling

1- year

↑ DPI, albumin, and cholesterol levels

↓ body cell mass, fat free mass

14

Hajira B et al.

2017

[17]

100 HD patients

Intervention study: dietary counseling

60 days

↑ DEI, DPI, AC, TSF, cholesterol

15

Hosojima M et al.

2017

[18]

50 HD patients

Randomized, double-blind, crossover pilot trial: endosperm protein vs soy and casein proteins

4 weeks

↑ nPCR

  1. Abbreviations: AC arm circumference, AMC midarm muscle circumference, BCM body cell mass, BMI body mass index, CRP C-reactive protein, DEI dietary energy intake, DPI dietary protein intake, FFM fat free mass, HD hemodialysis, MIS malnutrition-inflammation score, nPCR normalized protein catabolic rate, ONS oral nutritional supplements, PEW protein-energy wasting, PTX pentoxifylline, QOL quality of life, SF-36 36-Item Short-Form Health Survey, SGA subject global assessment, TSF triceps skinfold thickness, 6MWT 6-min walk test